Etiqueta de registo: 00596cam 22001931i 450
001 1221108
003 http://id.bnportugal.gov.pt/bib/porbase/1221108
035 ## $a(bn)1221108
100 ## $a20020304d1849 m y0pory010305 ba
101 0# $aeng
102 ## $aGB
200 1# $aBrewing and distillation$fby Thomas Thomson$gWith Practical Instructions by William Stewart
210 #9 $aEdinburgh$cAdam and Charles Black$d1849
215 ## $aXII, 378 p.$d21 cm$e6 est
700 #1 $aThomson,$bTh.$31082466
702 #1 $aStewart,$bWilliam$4080$3705163
801 #0 $aPT$bBN
801 #1 $aFR$bJOUVE
966 ## $lBN$mFGMON$sS.A. 23847 P.$x0
997 ## $aBIBEOD

Etiqueta de registo: 00723cam 22002291i 450
001 1209512
003 http://id.bnportugal.gov.pt/bib/porbase/1209512
035 ## $a(bn)1209512
100 ## $a20020304d1802 m y0pory010305 ba
101 0# $aeng
102 ## $aGB
200 1# $a A system of chemistry$fThomas Thomson
210 #9 $aEdinburgh$cprinted by John Brown,$d1802
215 ## $a4 v.$din-8
307 ## $aCom estampas
700 #1 $aThomson,$bTh.$31082466
801 #0 $aPT$bBN
801 #1 $aFR$bJOUVE
966 ## $b001$d1º v.$lBN$mFGMON$sS.A. 2804 V.$x0
966 ## $b001$d2º v.$lBN$mFGMON$sS.A. 2805 V.$x0
966 ## $b001$d3º v.$lBN$mFGMON$sS.A. 2806 V.$x0
966 ## $b001$d4º v.$lBN$mFGMON$sS.A. 2807 V.$x0
997 ## $aBIBEOD

Etiqueta de registo: 00890cam 22002411i 450
001 1209509
003 http://id.bnportugal.gov.pt/bib/porbase/1209509
035 ## $a(bn)1209509
100 ## $a20020304g18121822m y0pory010305 ba
101 1# $afre$ceng
102 ## $aFR
200 1# $aSystème de chimie$fTh. Thomson$gTraduit de l'anglais sur la 5e edition (de 1817) par J. Riffault
210 #9 $aParis$cImprimerie de Leblanc$cImp. de L. T. Cellot$d1812-1822
215 ## $a5 v.$cil.$din-8
700 #1 $aThomson,$bTh.$31082466
702 #1 $aRiffault,$bJn.$4730$31082467
801 #0 $aPT$bBN
801 #1 $aFR$bJOUVE
966 ## $b001$d1º t.$lBN$mFGMON$sS.A. 2799 V.$x0
966 ## $b001$d2º t.$lBN$mFGMON$sS.A. 2800 V.$x0
966 ## $b001$d3º t.$lBN$mFGMON$sS.A. 2801 V.$x0
966 ## $b001$d4º t.$lBN$mFGMON$sS.A. 2802 V.$x0
966 ## $b001$d[5º t.]$eSupl.$lBN$mFGMON$sS.A. 2803 V.$x0
997 ## $aBIBEOD