| Registos Bibliográficos associados ao registo de autoridade |
|
Etiqueta de registo: 00595cam 2200217 450
001 1733276
003 http://id.bnportugal.gov.pt/bib/porbase/1733276
005 20030625154800.0
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035 ## $904118
095 ## $aPTBN01030678
100 ## $a19980123d1994 k y0pory0103 ba
101 0# $aeng
102 ## $aGB
200 1# $aBrave new world
210 ## $aLondon$cFlamingo,$d1994
215 ## $a237 p.
225 2# $aModern classic
675 ## $a821.111-3$vmed$zpor$3823536
700 #1 $aHuxley,$bAldous,$f1894-1963$341529
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977 ## $1821.111-3 HUX*Bra CH$2coop$4UASD$6efalt327894$7bc$8coop$9UASD$b14244$k0
998 ## $aASD21-2470
Etiqueta de registo: 00583cam 02200205 04500
001 1691373
003 http://id.bnportugal.gov.pt/bib/porbase/1691373
005 20030626183900.0
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095 ## $aPTBN00965437
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101 0# $apor
102 ## $aPT
200 1# $aEntre a multidão$fJoäo de Barros
210 ## $aCoimbra$cFrança Amado,$d1902
215 ## $a1 v
500 10 $aPalavras säs
675 ## $a821.134.3-1"19"$vBN$zpor$3288131
700 #1 $aBarros,$bJoão de,$f1881-1960$312867
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966 ## $lBPMFF$mBPMFF$nCom dedicat¢ria ao Dr. Guimarƒes Pedrosa do Autor$s5-17-5-45
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966 ## $lBPMFF$mBPMFF$sF 82-1 BAR
977 ## $1PV/278$2coop$4UPLE$6efalt255388$7bc$8coop$9UPLE$aBiblioteca Pedro Veiga PV$b278$k0
998 ## $aPLE49-94
Etiqueta de registo: 00902nam 2200277 450
001 1289881
003 http://id.bnportugal.gov.pt/bib/porbase/1289881
010 ## $a972-0-06213-4
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035 ## $a(bn)1289881
100 ## $a20040825d2003 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCozinha essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fSabine Sälzer, Sebastian Dickhaut$gtrad. Cecília Maia
205 ## $a[1ª ed.]
210 ## $aPorto$cPorto Editora,$d2003
215 ## $a168 p. a 3 coluns$cil.$d24 cm
304 ## $aTít. orig.: Basic cooking
675 ## $a641.55(083.1)$vBN$zpor$3984960
700 #1 $aSälzer,$bSabine$31190197
701 #1 $aDickhaut,$bSebastian$4070$31190188
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
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966 ## $lBN$mFGMON$sS.A. 108723 V.$x1
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966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-8 $x1
Etiqueta de registo: 00915nam 2200277 450
001 1289882
003 http://id.bnportugal.gov.pt/bib/porbase/1289882
010 ## $a972-0-06214-2
021 ## $aPT$b200579/03
035 ## $a(bn)1289882
100 ## $a20040825d2003 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aPastelaria essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fCornelia Schinharl, Sebastian Dickhaut$gtrad. Cecília Maia
205 ## $a[1ª ed.]
210 #9 $aPorto$cPorto Editora,$d2003
215 ## $a168 p. a 3 coluns$cil.$d24 cm
304 ## $aTít. orig.: Basic baking
675 ## $a641.85(083.1)$vBN$zpor$3953800
700 #1 $aSchinharl,$bCornelia$3195729
701 #1 $aDickhaut,$bSebastian$4070$31190188
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
966 ## $lABMAD$mABMAD$sGAS641.5SCH
966 ## $lBN$mFGMON$sS.A. 108728 V.$x1
966 ## $lBN$mFGMON$sS.A. 108728 V.$x1
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966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-9 $x1
Etiqueta de registo: 00963nam 2200289 450
001 1368285
003 http://id.bnportugal.gov.pt/bib/porbase/1368285
010 ## $a972-0-06214-2
021 ## $aPT$b212948/04
035 ## $a(bn)1368285
100 ## $a20060418e2004 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aPastelaria essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fSebastian Dickhaut, Cornelia Schinharl$gtrad. Cecília Maia
205 ## $a[1ª ed.,$b1ª reimp.]
210 #9 $aPorto$cPorto Editora,$d2004
215 ## $a168 p. a 3 colns$cil.$d24 cm
304 ## $aTít. orig.: Basic baking
675 ## $a641.85(083.1)$vBN$zpor$3953800
700 #1 $aDickhaut,$bSebastian$31190188
701 #1 $aSchinharl,$bCornelia$4070$3195729
702 #1 $aMaia,$bCecília$4730$31190191
801 #0 $aPT$bBN$gRPC
900 ## $aBIBNAC$d20130602
966 ## $lBN$mFGMON$sS.A. 113465 V.$x1
966 ## $lBN$mFGMON$sS.A. 113465 V.-D $x1
966 ## $lBPMP$mBPMP$s6b 002767$x1
966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-47 $x1
Etiqueta de registo: 00914nam 2200277 450
001 1365771
003 http://id.bnportugal.gov.pt/bib/porbase/1365771
010 ## $a972-0-06213-4
021 ## $aPT$b212836/04
035 ## $a(bn)1365771
100 ## $a20060309e2004 m y0pory0103 ba
101 0# $apor
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCozinha essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fSabine Sälzer, Sebastian Dickhaut$gfot. Barbara Bonisolli... [et al.]
205 ## $a[1ª ed.,$b1ª reimp.]
210 #9 $aPorto$cPorto Editora,$d2004
215 ## $a168 p.$cil.$d24 cm
675 ## $a641.55(083.1)$vBN$zpor$3984960
700 #1 $aSälzer,$bSabine$31190197
701 #1 $aDickhaut,$bSebastian$4070$31190188
702 #1 $aBonisolli,$bBarbara$4600$31231817
801 #0 $aPT$bBN$gRPC
900 ## $aBIBNAC$d20130602
966 ## $lBN$mFGMON$sS.A. 112693 V.$x1
966 ## $lBN$mFGMON$sS.A. 112693 V.-D $x1
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966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-39 $x1
Etiqueta de registo: 00584cam 2200217 450
001 1889187
003 http://id.bnportugal.gov.pt/bib/porbase/1889187
005 20030526131200.0
010 ## $z2-222-04315-5
035 ## $603198
095 ## $aPTBN00813494
100 ## $a19951019d1989 k y0pory0103 ba
101 0# $afre
102 ## $aFR
200 1# $a<Le >nouvel espace public
210 ## $aParis$cCNRS,$dcop.1981
215 ## $a249 p
300 ## $aNº.4 da Revista Hermés
300 ## $aTambém tratada como revista
675 ## $a659.3$vBN$zpor$3292241
801 #0 $aPT$bBN$gRPC
977 ## $1JR 659.3 NOU$2coop$4UCLE$6mq971588$7bc$8coop$9UCLE$b00394$k0
998 ## $aCLE42-642
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