Open Data Biblioteca Nacional de Portugal


República Portuguesa: Ministério da Cultura
Biblioteca Nacional de Portugal

Catálogo PORBASE: acesso por Identificadores Unívocos
Registos Bibliográficos associados ao registo de autoridade

Etiqueta de registo: 00915nam 2200277 450
001 1289882
003 http://id.bnportugal.gov.pt/bib/porbase/1289882
010 ## $a972-0-06214-2
021 ## $aPT$b200579/03
035 ## $a(bn)1289882
100 ## $a20040825d2003 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aPastelaria essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fCornelia Schinharl, Sebastian Dickhaut$gtrad. Cecília Maia
205 ## $a[1ª ed.]
210 #9 $aPorto$cPorto Editora,$d2003
215 ## $a168 p. a 3 coluns$cil.$d24 cm
304 ## $aTít. orig.: Basic baking
675 ## $a641.85(083.1)$vBN$zpor$3953800
700 #1 $aSchinharl,$bCornelia$3195729
701 #1 $aDickhaut,$bSebastian$4070$31190188
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
966 ## $lABMAD$mABMAD$sGAS641.5SCH
966 ## $lBN$mFGMON$sS.A. 108728 V.$x1
966 ## $lBN$mFGMON$sS.A. 108728 V.$x1
966 ## $lBPMP$mBPMP$s6b 002315$x1
966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-9 $x1

Etiqueta de registo: 00902nam 2200277 450
001 1289881
003 http://id.bnportugal.gov.pt/bib/porbase/1289881
010 ## $a972-0-06213-4
021 ## $aPT$b200578/03
035 ## $a(bn)1289881
100 ## $a20040825d2003 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCozinha essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fSabine Sälzer, Sebastian Dickhaut$gtrad. Cecília Maia
205 ## $a[1ª ed.]
210 ## $aPorto$cPorto Editora,$d2003
215 ## $a168 p. a 3 coluns$cil.$d24 cm
304 ## $aTít. orig.: Basic cooking
675 ## $a641.55(083.1)$vBN$zpor$3984960
700 #1 $aSälzer,$bSabine$31190197
701 #1 $aDickhaut,$bSebastian$4070$31190188
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
966 ## $lABMAD$mABMAD$sGAS641.5SAL
966 ## $lBN$mFGMON$sS.A. 108723 V.$x1
966 ## $lBN$mFGMON$sS.A. 108723 V.$x1
966 ## $lBPMP$mBPMP$s6b 002314$x1
966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-8 $x1

Etiqueta de registo: 00809nam 2200265 450
001 1298054
003 http://id.bnportugal.gov.pt/bib/porbase/1298054
010 ## $a972-0-06331-9
021 ## $aPT$b201631/03
035 ## $a(bn)1298054
100 ## $a20041110d2003 m y0pory0103 ba
101 0# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aOvos$ereceitas versáteis com aroma e sabor$forg. Jane Donovan$gtrad. Cecília Maia
205 ## $a[1ª ed.]
210 #9 $aPorto$cPorto Editora,$dD.L. 2003
215 ## $a80 p.$cil.$d22 cm
304 ## $aTít. oríg.: Essentials EGG
675 ## $a641.55(083.1)$vBN$zpor$3984960
702 #1 $aDonovan,$bJane$4340$31192786
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
966 ## $lBN$mFGMON$sS.A. 109398 V.$x1
966 ## $lBN$mFGMON$sS.A. 109398 V.$x1
966 ## $lBPMP$mBPMP$s6a 001066$x1
966 ## $lCMELV$mCMELV$s641.5 OVO
966 ## $b002$lUCBG$mUCBG$s8-(2)-20-42-56 $x1

Etiqueta de registo: 00794nam 2200265 450
001 1298062
003 http://id.bnportugal.gov.pt/bib/porbase/1298062
010 ## $a972-0-06332-7
021 ## $aPT$b201632/03
035 ## $a(bn)1298062
100 ## $a20041110d2004 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCulinária com arte$forg. Deborah Gray$gadapt. para a língua portuguesa Cecília Maia
205 ## $a[1ª ed.]
210 #9 $aPorto$cPorto Editora,$d2004
215 ## $a80 p.$cil.$d29 cm
304 ## $aTít. orig.: Present it
675 ## $a641.5$vBN$zpor$3289920
702 #1 $aGray,$bDeborah$4340$31192486
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
966 ## $lBN$mFGMON$sS.A. 109531 V.$x1
966 ## $lBN$mFGMON$sS.A. 109531 V.$x1
966 ## $lBPMP$mBPMP$s6c 001196$x1
966 ## $lBPRMAD$mBPRMAD$sGAS641.5CUL
966 ## $b002$lUCBG$mUCBG$s8-(2)-21-31-33 $x1

Etiqueta de registo: 00852nam 2200277 450
001 1298063
003 http://id.bnportugal.gov.pt/bib/porbase/1298063
010 ## $a972-0-06333-5
021 ## $aPT$b201633/03
035 ## $a(bn)1298063
100 ## $a20041110d2004 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $a?O ?livro das tapas$fAdrian Linssen, Sara Cleary$gadapt. para a lingua portuguesa Cecília Maia
205 ## $a[1ªed.]
210 #9 $aPorto$cPorto Editora,$d2004
215 ## $a80 p.$cil.$d29 cm
304 ## $aTít. orig.: The tapas cookbook
675 ## $a641.82(083.1)$vBN$zpor$31235376
700 #1 $aLinssen.$bAdrian$31192477
701 #1 $aCleary,$bSara$4070$31192478
702 #1 $aMaia,$bCecília$4730$31190191
900 ## $aBIBNAC$d20130602
966 ## $lBN$mFGMON$sS.A. 109382 V.$x1
966 ## $lBN$mFGMON$sS.A. 109382 V.$x1
966 ## $lBPMP$mBPMP$s6c 001197$x1
966 ## $lBPRMAD$mBPRMAD$nLena$sGAS641.55LIN
966 ## $lCMELV$mCMELV$s641.5 LIN
966 ## $b002$lUCBG$mUCBG$s8-(2)-21-31-34 $x1

Etiqueta de registo: 00963nam 2200289 450
001 1368285
003 http://id.bnportugal.gov.pt/bib/porbase/1368285
010 ## $a972-0-06214-2
021 ## $aPT$b212948/04
035 ## $a(bn)1368285
100 ## $a20060418e2004 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aPastelaria essencial$esaborosa, divertida, rápida, inteligente e com estilo...$fSebastian Dickhaut, Cornelia Schinharl$gtrad. Cecília Maia
205 ## $a[1ª ed.,$b1ª reimp.]
210 #9 $aPorto$cPorto Editora,$d2004
215 ## $a168 p. a 3 colns$cil.$d24 cm
304 ## $aTít. orig.: Basic baking
675 ## $a641.85(083.1)$vBN$zpor$3953800
700 #1 $aDickhaut,$bSebastian$31190188
701 #1 $aSchinharl,$bCornelia$4070$3195729
702 #1 $aMaia,$bCecília$4730$31190191
801 #0 $aPT$bBN$gRPC
900 ## $aBIBNAC$d20130602
966 ## $lBN$mFGMON$sS.A. 113465 V.$x1
966 ## $lBN$mFGMON$sS.A. 113465 V.-D $x1
966 ## $lBPMP$mBPMP$s6b 002767$x1
966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-47 $x1

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