Etiqueta de registo: 01105nam 2200265 450
001 1563005
003 http://id.bnportugal.gov.pt/bib/porbase/1563005
035 ## $a(bn)1563005
100 ## $a20070215d2005 k y0pory0103 ba
101 0# $aeng $dpor
102 ## $aPT
105 ## $aa m 001yy
106 ## $ar
200 1# $aGenetic and process optimization of polyunsaturated fatty acid production by the microalga Pavlova Lutheri$bTexto policopiado]$fLuís Moreira da Silva de Azevedo Meireles$gorient. Xavier Malcata
210 #9 $a[Viseu$cs.n.],$d2005
215 ## $aXXVII, 185, XI f.$cil.$d30 cm
320 ## $aBibliografia, f. 163-185
328 #0 $bTese dout.$cBiotecnologia, esp. Microbiologia$eEscola Superior de Biotecnologia, Univ. Católica Portuguesa$d2005
675 ## $a575.2(043)$vBN$zpor$3335637
675 ## $a577.115(043)$vBN$zpor$3325577
675 ## $a579.81(043)$vBN$zpor$31291120
700 #1 $aMeireles,$bLuís Moreira da Silva de Azevedo$31275821
702 #1 $aMalcata,$bF. Xavier,$f1963-$4727$3982599
712 02 $aUniversidade Católica Portuguesa.$bEscola Superior de Biotecnologia$4295$3114744
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 115995 V.$x1