Open Data Biblioteca Nacional de Portugal


República Portuguesa: Ministério da Cultura
Biblioteca Nacional de Portugal

Catálogo PORBASE: acesso por Identificadores Unívocos
Registos Bibliográficos associados ao registo de autoridade

Etiqueta de registo: 00640cam 22002051 450
001 1962724
003 http://id.bnportugal.gov.pt/bib/porbase/1962724
005 20030520134800.0
010 ## $a1-879639-15-7
035 ## $511367
095 ## $aPTBN00714368
100 ## $a19940711d1991 m y0pory0103 ba
101 0# $aeng
102 ## $aUS
200 1# $aSchool based management$e<a >detailed guide for successful implementation$fRichard G. Neal
210 ## $aBloomington, Indiana$cNational Educational Service,$d1991
215 ## $aXV, 210 p.$d23 cm
675 ## $a371.1(469)$vBN$zpor$3290309
700 #1 $aNeal,$bRichard G.$3580737
801 #0 $aPT$bBN$gRPC
977 ## $1SOC/ED 4931$2coop$4ULFP$6mq821214$7bc$8coop$9ULFP$b4931$k0
998 ## $aLFP8-307

Etiqueta de registo: 00618cam 2200217 450
001 1705989
003 http://id.bnportugal.gov.pt/bib/porbase/1705989
005 20030626083600.0
035 ## $930057
095 ## $aPTBN00944396
100 ## $a19871002d1956 k y0pory0103 ba
101 0# $aita
102 ## $aIT
200 1# $aForma differenziali e loro integrali
210 ## $aRoma$cDocet,$d1956
215 ## $a422 p
327 1# $aV.2:Omologia, coomologia, corrispondenze ed integrali sulle varietà
675 ## $a514.16$vmed$zeng$31381503
675 ## $a514.76$vmed$zeng$31381434
700 #1 $aSegre,$bBeniamino$3669472
801 #0 $aPT$bBN$gRPC
977 ## $1CAVE-58A/SEG$2coop$4UCMA$6mq3081217$7bc$8coop$9UCMA$k0
998 ## $aCMA19-1279

Etiqueta de registo: 00841cam 2200229 450
001 1893031
003 http://id.bnportugal.gov.pt/bib/porbase/1893031
005 20030524225200.0
010 ## $a92-5-203084-0$bBrochado
035 ## $597209
095 ## $aPTBN00806564
100 ## $a19960318d1995 k y0pory0103 ba
101 0# $afre
102 ## $aIT
200 1# $aGestion des programmes d'alimentation des collectivités$fDivision de l'Alimentation et de la Nutrition de la FAO
210 ## $aRome$cFAO,$d1995
215 ## $aX, 202 p.$cfig., quad.$d21 cm
225 2# $aEtudes FAO$ealimentation et nutrition$fFAO$vnº. 23-rév. 1,$x1014-2908
675 ## $a613.2(1-773)$vmed$zpor$31494226
710 02 $aFAO.$bDivision de l'Alimentation et de la Nutrition$3626942
801 #0 $aPT$bBN$gRPC
977 ## $1A 4 10197$2coop$4IQA$6mq960074$7bc$8coop$9IQA$b10197$k0
977 ## $16-95-9 A-23$2coop$4UCBG$6mq960075$7bc$8coop$9UCBG$k0
998 ## $aIQA9-218

Etiqueta de registo: 00651nam 22002051 450
001 2096673
003 http://id.bnportugal.gov.pt/bib/porbase/2096673
035 ## $aMESICT_BC_124.ISO/11-03-2009/6551
100 ## $a20031020d1966 k y0pory0103 ba
101 0# $afre
102 ## $aFR
200 1# $a<Les >auxiliaires médicaux$fLouis Kornprobst, Georges Jullien, André Mathias$gpref. L. Derobert
210 ## $aParis$cMasson$d1966
215 ## $a215 p.$d24 cm
225 2# $aMédecine légale
675 ## $a349.2$vBN$zpor
700 #1 $aKornprobst,$bLouis
701 #1 $aJullien,$bGeorges$4070
701 #1 $aMathias,$bAndré$4070
702 #1 $aDerobert,$bL.$4080
801 #0 $aPT$bMESICT$gRPC

Etiqueta de registo: 00631nam 22001691 450
001 2096941
003 http://id.bnportugal.gov.pt/bib/porbase/2096941
035 ## $aMESICT_BC_124.ISO/11-03-2009/6829
100 ## $a20031104d1949 k f0pory0103 ba
101 0# $afre
102 ## $aCH
200 1# $a<L´>orientation professionnelle$fTrente-deuxième Session [de la] Conférence Internationale du Travail, Genève, 1949
210 ## $aGenève$cBureau International du Travail$d1949
215 ## $a55 p.$d24 cm
300 ## $aRapport IX (2)
675 ## $a341.1$vBN$zpor
710 12 $aConférence Internationale du Travail,$d32 session,$eGenève,$f1949
801 #0 $aPT$bMESICT$gRPC

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