Etiqueta de registo: 00670cam 22002171 450
001 1727341
003 http://id.bnportugal.gov.pt/bib/porbase/1727341
005 20030626035000.0
035 ## $914484
095 ## $aPTBN01040852
100 ## $a19970326d1962 k y0pory0103 ba
101 1# $aspa
102 ## $aES
200 1# $aMicrobiologia de los alimentos$fW. C. Frazier$gtrad. Bernabé Pérez Sanz, Justino González Burgos
210 ## $aZaragoza$cAcribia,$d1962
215 ## $a467 p.$cil.$d25 cm
675 ## $a663.1$3300072
700 #1 $aFrazier,$bWilliam C.$3573493
702 #1 $aGonzález Burgos,$bJustino$4370$31396478
702 #1 $aPérez Sanz,$bBernabé$4730$31396479
801 #0 $aPT$bBN$gRPC
977 ## $1340 A-03-G$2coop$4ULFA$6efalt342162$7bc$8coop$9ULFA$b5084$k0
998 ## $aLFA13-63