Etiqueta de registo: 00694cam 22002171 450
001 1734503
003 http://id.bnportugal.gov.pt/bib/porbase/1734503
005 20030625142600.0
010 ## $bBrochado
035 ## $902593
095 ## $aPTBN01029154
100 ## $a19960822d1987 k y0pory0103 ba
101 0# $aeng
102 ## $aBE
200 1# $a<The >quality of poultry meat$eeffects of agricultural practices$fby Mogens Jul, Michael Ranken
210 ## $aBrussels$cCommission of European Community. Coordination of Agricultural Research,$d1987
215 ## $a108 p.$d30 cm
675 ## $a636.5$vmed$zpor$3292197
700 #1 $aJul,$bMogens$3518180
701 #1 $aRanken,$bMichael$4070$31400863
801 #0 $aPT$bBN$gRPC
977 ## $1D 2 6841$2coop$4IQA$6efalt326081$7bc$8coop$9IQA$b6841$k0
998 ## $aIQA11-32