Etiqueta de registo: 00618cam 2200229 450
001 1755692
003 http://id.bnportugal.gov.pt/bib/porbase/1755692
005 20070118125600.0
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095 ## $aPTBN00624805
100 ## $a19891220d1985 k y0pory0103 ba
101 0# $aeng
102 ## $aGB
200 1# $aBasic science for food studies
210 ## $aLondon$cLongman,$d1985
215 ## $aIX, 241 p.$cil
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700 #1 $aBrownsell,$bV. L.$3782022
701 #1 $aGriffith,$bC. J.$4070$31415022
701 #1 $aJones,$bEleri$4070$3782024
801 #0 $aPT$bBN$gRPC
977 ## $1663/4 BRO Bas$2coop$4ESTGFR$6mq1360232$7bc$8coop$9ESTGFR$b1079/89$k0
998 ## $aEST3-241