Etiqueta de registo: 00823nam 2200265 450
001 2081880
003 http://id.bnportugal.gov.pt/bib/porbase/2081880
010 ## $a3-540-40818-5
035 ## $aESSJPG_BC_120.iso/06-01-2009/1340
035 ## $aIPGA-ESS20060330142248
100 ## $a20060330d2004 k y0porb0103 ba
101 0# $aeng
102 ## $aDE
200 1# $aFood chemistry$fH. D. Belitz, W. Grosch, P. Schieberle$gtrad. M. M. Burghagen
205 ## $a3ª ed
210 ## $aBerlin$cSpringer$dcop. 2004
215 ## $a1070, [1] p.$cil.$d24 cm
300 ## $aTranslation from the fifth German edition
675 ## $a664$vBN$zpor
675 ## $a54:664$vBN$zpor
675 ## $a641.1$vBN$zpor
700 #1 $aBelitz$bH.- D.
701 #1 $aGrosch$bW.$4070
701 #1 $aSchieberle$bP.$4070
702 #1 $aBurghagen$bM. M.$4730
801 #0 $aPT$bESSJPG$gRPC