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100 ## $a19950209d1992 k y0pory0103 ba
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102 ## $aUS
200 1# $aModern food microbiology
205 ## $a4th ed
210 ## $aNew York$cChapman & Hall,$dcop. 1992
215 ## $aXI, 701 p.$cil.$d26 cm
675 ## $a576$vBN$zpor$3288069
700 #1 $aJay,$bJames M.$3152356
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Etiqueta de registo: 00591cam 2200205 450
001 1907496
003 http://id.bnportugal.gov.pt/bib/porbase/1907496
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095 ## $aPTBN00397816
100 ## $a19901203d1961 k y0pory0103 ba
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102 ## $aDD
200 1# $aÜber die Absorption der Augenlinse im Bereich des Kurzwelligen Infrarot$fHorst Krause
210 ## $aMarburg$c[s.n.],$d1961
215 ## $a54 p.
328 ## $aTese de doutoramento
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Etiqueta de registo: 00582cam 2200205 450
001 1938366
003 http://id.bnportugal.gov.pt/bib/porbase/1938366
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100 ## $a19700309d1968 k y0pory0103 ba
101 0# $aeng
102 ## $aGB
200 1# $aHistory of the arabs$efrom the earliest times to the present$fPhilip K. Hitti
205 ## $a9.ed
210 ## $aLondon$cMacmillan,$d1968
215 ## $aXXIII,822p.$cil.
675 ## $a94(61)$vBN$zpor$3362176
700 #1 $aHitti,$bPhilip K.$3539098
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001 1981936
003 http://id.bnportugal.gov.pt/bib/porbase/1981936
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102 ## $aFR
200 1# $a<Les >politiques de la communication dans la République Fédérale d'Allemagne$fWalter A. Mahle et Rolf Richter
210 ## $aParis$cUnesco,$d1975
215 ## $a90 p.$d24 cm
675 ## $a659.3(430.1)$vBN$zpor$31535354
700 #1 $aMahle,$bWalter A.$3571131
701 #1 $aRichter,$bRolf$4070$3571132
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