Registos Bibliográficos associados ao registo de autoridade |
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Etiqueta de registo: 00831cam 2200253 450 001 1061739 003 http://id.bnportugal.gov.pt/bib/porbase/1061739 005 20011126154900.0 010 ## $a972-37-0618-0 021 ## $aPT$b158443/00 035 ## $a(bn)1061739 100 ## $a20010717d2000 em y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 001yy 106 ## $ar 200 1# $aCozinha do Minho$eenquadramento histórico e receitas$fAlfredo Saramago$gfot. Inês Gonçalves 210 #9 $aLisboa$cAssírio e Alvim,$d2000 215 ## $a254, [1] p. a 2 colns.$cil.$d31 cm 225 2# $aCoração, cabeça e estômago.$iEspecial$v5 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aSaramago,$bAlfredo,$f1938-2008$31582618 702 #1 $aGonçalves,$bInês,$f1964-$4600$3171575 966 ## $lBN$mFGMON$sS.A. 7518 A.$x1 966 ## $lBN$mFGMON$sS.A. 7518 A.$x1 966 ## $lBPMP$mBPMP$s6c 000568$x1 966 ## $lCEARTE$mCEARTE$nConsulta interna$s641 SAR 966 ## $lCENCAL$mCENCAL$s91 (459) SAR 966 ## $lCMBMO$mCMBMO$s641.5(469.11) SAR 966 ## $lMAS$mMAS$s641.5SAR-A.
Etiqueta de registo: 01031cam 022003131 04500 001 1784779 003 http://id.bnportugal.gov.pt/bib/porbase/1784779 005 20030601050900.0 010 ## $a84-348-1553-2 035 ## $685893 095 ## $aPTBN00899475 100 ## $a19970503d1984 km y0pory0103 ba 101 1# $apor$cger 102 ## $aES 200 1# $aCasualidad - Azar - Providenc$fKarl Rawer, Otto Hermann Pesh.$cFenomenos naturales y milagros$fBela Weissmahr, Otto Knoch 210 ## $aMadrid$cEdiciones SM,$d1984 215 ## $a175 p.$d22 cm 225 2# $aFe cristiana y sociedad moderna$v4 304 ## $aTít. orig.: Christlicher Glaube in moderner Gesellschaft 500 10 $aCasualidad - Azar - Providencia 517 1# $aFenomenos naturales y milagros 675 ## $a231.52$3688127 675 ## $a231.73$3336302 700 #1 $aMeyer-Abich,$bKlaus M.$3688126 701 #1 $aRawer,$bKarl$4070$3688123 701 #1 $aPesh,$bOtto Hermann$4070$31429570 701 #1 $aWeissmahr,$bBela$4070$31366153 701 #1 $aKnoch,$bOtto$4070$3616035 801 #0 $aPT$bBN$gRPC 977 ## $12:301 FCSM$2coop$4UCJPII$6mq1094344$7bc$8coop$9UCJPII$b87-2896$k0 998 ## $aJP87-632
Etiqueta de registo: 00963nam 2200289 450 001 1662697 003 http://id.bnportugal.gov.pt/bib/porbase/1662697 010 ## $a972-610-992-2 021 ## $aPT$b239923/06 035 ## $a(bn)1662697 100 ## $a20070911d2006 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 000yy 106 ## $ar 200 1# $aPaladares minhotos nas receitas de D. Antonieta$fintrod. e coord. Manuel Dias$gfot. Sérgio Jacques 205 ## $a1ª ed 210 #9 $aPorto$cCampo das Letras,$d2006 215 ## $a142, [7] p.$cil.$d26 cm 225 2# $aCampo dos sabores$v7 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #0 $aAntonieta$32065214 702 #1 $aDias,$bManuel,$f1934-2008$4080$32191120 702 #1 $aJacques,$bSérgio,$f1964-$4600$31969536 801 #0 $aPT$bBN$gRPC 900 ## $aBIBNAC$d20130602 966 ## $lBN$mFGMON$pNorprint - Artes Gráficas, SA$sS.A. 120081 V.$x1 966 ## $lBN$mFGMON$pNorprint - Artes Gráficas, SA$sS.A. 120081 V.-D $x1
Etiqueta de registo: 00768nam 2200253 450 001 1285439 003 http://id.bnportugal.gov.pt/bib/porbase/1285439 010 ## $a972-46-1501-4 021 ## $aPT$b201432/03 035 ## $a(bn)1285439 100 ## $a20040601d2003 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 001yy 106 ## $ar 200 1# $a?A ?boa mesa do Alto Minho$fFrancisco Sampaio$gpref. N. Lima de Carvalho 210 #9 $aLisboa$cNotícias,$d2003 215 ## $a213 p.$cil.$d24 cm 225 2# $aComeres e beberes 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aSampaio,$bFrancisco,$f1937-$325035 702 #1 $aCarvalho,$bN. Lima de$4080$3130502 900 ## $aBIBNAC$d20130602 966 ## $lANCRS$mANCRS$s641.5 SAM CUL 966 ## $lBN$mFGMON$sS.A. 108105 V.$x1 966 ## $lBN$mFGMON$sS.A. 108105 V.$x1 966 ## $lBPEV$mBPEV$s641 SAM/BOA 966 ## $lBPMP$mBPMP$s6b 002203$x1 966 ## $b002$lUCBG$mUCBG$s8-(2)-20-20-4 $x1
Etiqueta de registo: 00818nam 2200265 450 001 1308029 003 http://id.bnportugal.gov.pt/bib/porbase/1308029 010 ## $a972-46-1433-6 021 ## $aPT$b208490/04 035 ## $a(bn)1308029 100 ## $a20050119d2004 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $ay z 001yy 106 ## $ar 200 1# $aSabores do Minho$fJosé Carlos Rodrigues$gpref. António Manuel Couto Viana 205 ## $a1ª ed 210 #9 $aLisboa$cEditorial Notícias,$d2004 215 ## $a147, [2] p.$d18 cm 225 2# $aGuias práticos 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aRodrigues,$bJosé Carlos$3175996 702 #1 $aViana,$bAntónio Manuel Couto,$f1923-2010$4080$31650796 900 ## $aBIBNAC$d20130602 966 ## $lBN$mFGMON$sS.A. 40663 P.$x1 966 ## $lBN$mFGMON$sS.A. 40663 P.$x1 966 ## $lBPMP$mBPMP$s6a 001632$x1 966 ## $b002$lUCBG$mUCBG$s8-(2)-20-13-53 $x1
Etiqueta de registo: 00810cam 02200277 04500 001 563771 003 http://id.bnportugal.gov.pt/bib/porbase/563771 005 19990103000000.0 010 ## $a972-1-03903-9 021 ## $aPT$b85388/95 035 ## $a(bn)563771 095 ## $aPTBN00772674 100 ## $a19951002d1995 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $af z 001yy 106 ## $ar 200 1# $aCozinha regional do Minho$fMaria Helena Tavares 210 #9 $aMem Martins$cEuropa-América,$dD.L. 1995 215 ## $a143 p., [1] p., [8] p. il.$cil.$d24 cm 225 2# $aCozinha regional$v8 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aTavares,$bMaria Helena$3193766 801 #0 $aPT$bBN$gRPC 966 ## $c2$lBN$mFGMON$sS.A. 79639 V.$x1 966 ## $c2$lBN$mFGMON$sS.A. 79639 V.$x1 966 ## $lBPEV$mBPEV$s641 TAV/COZ 966 ## $lBPMP$mBPMP$sO4-4-73[8] 966 ## $lBPRMAD$mBPRMAD$nLilia$sGAS641.5TAV 966 ## $lCMVRB$mCMVRB$s641 Tav (FG) 966 ## $lUCBG$mUCBG$s6-47-9-7 997 ## $aBIBEOD
Etiqueta de registo: 01041cam 022002893 04500 001 638178 003 http://id.bnportugal.gov.pt/bib/porbase/638178 005 19990629173800.0 021 ## $aPT$b104273/96 035 ## $a(bn)638178 095 ## $aPTBN00849810 100 ## $a19970114d1996 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 000yy 106 ## $ar 200 1# $aGastronomia minhota$fManuel Joaquim Machado Rebelo$gorg. Escola Profissional Amar Terra Verde$grecolha documental Maria da Conceição Gama, Paulo Rodrigues, Porfirio Sampaio 210 ## $aVila Verde$cE.P.A.T.V.,$dD.L. 1996 215 ## $a[19] p.$cil.$d24 cm 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aRebelo,$bManuel Joaquim Machado,$f1834-1930$3238062 702 #1 $aGama,$bMaria da Conceição Gonçalves$4220$3257549 702 #1 $94$aRodrigues,$bPaulo$4220$32387357 702 #1 $aSampaio,$bPorfírio$4220$3238064 712 02 $aEscola Profissional Amar Terra Verde$4070$3238061 801 #0 $aPT$bBN$gRPC 966 ## $c2$lBN$mFGMON$sS.A. 82737 V.$x1 966 ## $c2$lBN$mFGMON$sS.A. 82737 V.$x1 966 ## $lBPMP$mBPMP$sB6-12-74[12] 966 ## $lUCBG$mUCBG$s5-28-13-86
Etiqueta de registo: 01004cam 02200289 04500 001 891132 003 http://id.bnportugal.gov.pt/bib/porbase/891132 005 20001215152500.0 021 ## $aPT$b123403/98 035 ## $a(bn)891132 095 ## $aPTBN01019205 100 ## $a19981110d1998 em y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 010yy 106 ## $ar 200 1# $aGastronomia minhota$f[João Silva de Sousa]$gorg. Escola Profissional Amar Terra Verde$gcoord. Maria da Conceição Gama, Paulo Rodrigues, Porfírio Sampaio 210 #9 $aVila Verde$cE.P.A.T.V.,$dD.L. 1998 215 ## $a[19] p.$cil.$d24 cm 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aSousa,$bJoão Silva de,$f1929-$3799302 702 #1 $aGama,$bMaria da Conceição Gonçalves$4340$3257549 702 #1 $aSampaio,$bPorfírio$4340$3238064 702 #1 $aRodrigues,$bPaulo$4340$357362 712 02 $aEscola Profissional Amar Terra Verde$4340$3238061 801 #0 $aPT$bBN$gRPC 966 ## $c2$lBN$mFGMON$sS.A. 87647 V.$x1 966 ## $c2$lBN$mFGMON$sS.A. 87647 V.$x1 966 ## $lBPMP$mBPMP$sN4-12-27(13) $x1 966 ## $lUCBG$mUCBG$s5-28-22-105
Etiqueta de registo: 01003cam 02200289 04500 001 891131 003 http://id.bnportugal.gov.pt/bib/porbase/891131 005 19990629173800.0 021 ## $aPT$b123404/98 035 ## $a(bn)891131 095 ## $aPTBN01019204 100 ## $a19981110d1998 em y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 010yy 106 ## $ar 200 1# $aGastronomia minhota$f[Mestre João Sousa]$gorg. Escola Profissional Amar Terra Verde$gcoord. Maria da Conceição Gama, Paulo Rodrigues, Porfírio Sampaio 210 #9 $aVila Verde$cE.P.A.T.V.,$dD.L. 1998 215 ## $a[36] p.$cil.$d24 cm 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aVinagre,$bJosé Eduardo,$f1967-$3799306 702 #1 $aGama,$bMaria da Conceição Gonçalves$4340$3257549 702 #1 $aRodrigues,$bPaulo$4340$357362 702 #1 $aSampaio,$bPorfírio$4340$3238064 712 02 $aEscola Profissional Amar Terra Verde$4340$3238061 801 #0 $aPT$bBN$gRPC 966 ## $c2$lBN$mFGMON$sS.A. 87646 V.$x1 966 ## $c2$lBN$mFGMON$sS.A. 87646 V.$x1 966 ## $lBPMP$mBPMP$sU7-5-53(9) $x1
Etiqueta de registo: 00788cam 02200265 04500 001 920438 003 http://id.bnportugal.gov.pt/bib/porbase/920438 005 19990611000000.0 010 ## $a972-611-188-9 021 ## $aPT$b112242/97 035 ## $a(bn)920438 095 ## $aPTBN00934716 100 ## $a19971219d1997 em y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 001yy 106 ## $ar 200 1# $aMinho$f[ed.] Abril-Controljornal 210 #9 $a[Lisboa]$cActiva$cAbril-Controljornal,$dD.L. 1997 215 ## $a65, [1] p. a 2 colns.$cil.$d21 cm 225 2# $aCozinha regional portuguesa 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 712 02 $aAbril Controljornal$4340$3222118 801 #0 $aPT$bBN$gRPC 966 ## $lABMAD$mABMAD$s0012472FGA6LIV 966 ## $c2$lBN$mFGMON$sS.A. 85220 V.$x1 966 ## $c2$lBN$mFGMON$sS.A. 85220 V.$x1 966 ## $lBPMP$mBPMP$sO4-4-127[1] 966 ## $lUCBG$mUCBG$s6-33-23-55
Etiqueta de registo: 00750cam 2200253 450 001 1022729 003 http://id.bnportugal.gov.pt/bib/porbase/1022729 005 20000919182100.0 010 ## $a972-611-516-7 021 ## $aPT$b140232/99 035 ## $a(bn)1022729 100 ## $a20000522d1999 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 001yy 106 ## $ar 200 1# $aSabores do Minho$fed. Bárbara Palla e Carmo 210 #9 $aLinda-a-Velha$cAbril-Controljornal,$dcop. 1999 215 ## $a64 p.$cil.$d20 cm 225 2# $aCozinha Regional 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 702 #1 $aCarmo,$bBárbara Palla e$4340$31004947 702 #1 $aCampos,$bHugo de$4600$3275442 966 ## $lBN$mFGMON$sS.A. 92910 V.$x1 966 ## $lBN$mFGMON$sS.A. 92910 V.$x1 966 ## $lBPMP$mBPMP$s6a 000284$x1
Etiqueta de registo: 00655cam 2200217 450 001 1006935 003 http://id.bnportugal.gov.pt/bib/porbase/1006935 005 20000324145500.0 010 ## $a972-48-1735-0 035 ## $a(bn)1006935 100 ## $a20000131d1998 m y0pory0103 ba 101 0# $apor 102 ## $aPT 105 ## $aa z 001yy 106 ## $ar 200 1# $aRoteiro de cozinhas do Alto Minho$fM. Filomena Reynods A. Coutinho 210 #9 $aPorto$cLello,$d1998 215 ## $a158, [2] p.$cil.$d31 cm 675 ## $a641.56(469.11)(083.1)$vBN$zpor$32077812 700 #1 $aCoutinho,$bM. Filomena Reynolds A.$3920818 966 ## $lBN$mFGMON$sS.A. 7403 A.$x1 966 ## $lBN$mFGMON$sS.A. 7403 A.$x1 966 ## $lBPMP$mBPMP$s6c 000128$x1
Etiqueta de registo: 00733cam 2200229 450 001 1926052 003 http://id.bnportugal.gov.pt/bib/porbase/1926052 005 20030522161000.0 010 ## $a0-8493-6454-X 035 ## $555308 095 ## $aPTBN00760342 100 ## $a19950406d1985 k y0pory0103 ba 101 0# $aeng 102 ## $aUS 200 1# $aNeurotoxicity of industrial and commercial chemicals$fed.lit. John L. O'Donoghue 210 ## $aBoca Raton$cCRC,$d1985 215 ## $a2 vol.$d26 cm 675 ## $a615.9+616.8$31511810 702 #1 $aO'Donoghue,$bJohn L.$4340$3601321 801 #0 $aPT$bBN$gRPC 977 ## $1VERNEY$2coop$4UEBIB$6mq2869607$7bc$8coop$9UEBIB$k0 977 ## $1VERNEY 615.9 ODO n$2coop$4UEBIB$6mq2869608$7bc$8coop$9UEBIB$k0 977 ## $1330B-08$2coop$4ULFA$6mq889383$7bc$8coop$9ULFA$b9846$k0 998 ## $aLFA6-125
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