Etiqueta de registo: 00679cam 2200217 450
001 1893297
003 http://id.bnportugal.gov.pt/bib/porbase/1893297
005 20030524224700.0
010 ## $bBrochado
035 ## $597074
095 ## $aPTBN00806418
100 ## $a19940325d1975 k y0pory0103 ba
101 0# $aeng
102 ## $aUS
200 1# $aMilk rancidity$ecauses & prevention$fJ. N. Maddux
210 ## $aAthens$cCooperative Extension Service. University of Georgia. College of Agriculture,$d1975
215 ## $adesd. com 6 p. inum.$cil. color.$d23 cm
225 2# $aLeaflet$fUSDA$vnº. 199
675 ## $a637.131$vmed$zpor$31494442
700 #1 $aMaddux,$bJ. N.$3626822
801 #0 $aPT$bBN$gRPC
977 ## $1D 7 6428$2coop$4IQA$6mq959900$7bc$8coop$9IQA$k0
998 ## $aIQA9-34