Etiqueta de registo: 00986cam 02200313 04500
001 599458
003 http://id.bnportugal.gov.pt/bib/porbase/599458
005 19990104000000.0
010 ## $a972-1-04019-3
021 ## $aPT$b88531/95
035 ## $a(bn)599458
095 ## $aPTBN00808839
100 ## $a19960502d1995 m y0pory0103 ba
101 1# $apor$ceng
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aGuia prático das plantas aromáticas$ecultura, utilização culinária e medicinal$fMargot Mcleod$gtrad. Maria João Bento
210 #9 $aMem Martins$cEuropa-América,$dD.L. 1995
215 ## $a141, [1] p.$cil.$d21 cm
225 2# $aArte de viver$v189
304 ## $aTít. orig.: Handbook of herbs-growing cooking health
675 ## $a641.5$vBN$zpor$3289920
675 ## $a635.7$vBN$zpor$3465031
700 #1 $aMcLeod,$bMargot$3215512
702 #1 $aBento,$bMaria João$4730$332626
801 #0 $aPT$bBN$gRPC
966 ## $lABMAD$mABMAD$nPatrícia$sBOT635MCL
966 ## $c2$lBN$mFGMON$sS.A. 81183 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 81183 V.$x1
966 ## $lBPMP$mBPMP$sT7-9-2[189]
966 ## $lESAC$mESAC$sF70 17543
966 ## $lUCBG$mUCBG$s6-70-11-189
997 ## $aBIBEOD