Etiqueta de registo: 00792c 02200253 04500
001 66872
003 http://id.bnportugal.gov.pt/bib/porbase/66872
005 19981117162700.0
035 ## $a(bn)66872
095 ## $aPTBN00069231
100 ## $a19971023d1958 m y0pora0103 ba
101 0# $aeng
102 ## $aGB
200 1# $aBibliography of food$e?a ?select international bibliography of nutrition, food and beverage technology and distribution
210 #9 $aLondon$cButterworths Scientific Publications,$d1958
215 ## $aXII, 331 p.$d26 cm
606 ## $j[Bibliografias]$2BN$31574644
675 ## $a012$vmed$zpor$3289884
675 ## $a613.2(01)$vmed$zpor$3312432
700 #1 $aBaker,$bEdward Alan$3264027
701 #1 $aFoskett,$bD. J.$4070$3226525
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sB. 3788 V.
997 ## $aBIBEOD
998 ## $aCR179 - 00076